Jean Velut Lumière et Craie MAGNUM
100% Chardonnay
100% Reserve wines
Bottle aging: 60 months
Dosage: 5g/l
Assemblage of only high quality and complex reserve wines.
60-month yeast storage leads to typical brioche flavors, fine nuttiness and hints of candied citrus fruits.
With all the ripeness on the palate, it is still extremely fresh and salty, mineral.
Nicola FEB24: Creamy, delicately spicy with nice freshness and a nutty long aftertaste.
Moritz FEB24: Relatively warm and spicy on the nose. Aromas of baked apple, marzipan, but also something fresh like grapefruit. On the palate, however, very juicy and fresh with a very creamy finish.
Tasting FEB20: Very harmonious product, very nice brioche, creamy, very long, acidity makes it lively, well integrated, this release is still young, great with seafood, very elegant
Tasting FEB19: Extremely long, at the same time rather delicate in length, nutty in the finish, lively, acidity very well buffered, salty, mineral, yellow fresh fruits, everything very precise and yet soft - excellent combination!
| Alkoholgehalt: | 12,5% |
|---|---|
| Art: | Weißer Champagner |
| Charakter: | Warmherzig & Lebensbejahend |
| Dosage: | Brut 4-6g/l, Extra Brut 3-6g/l |
| Flaschengröße/Inhalt: | 1,5l. |
| Herstelleradresse: | Champagne Jean Velut, 9 rue du Moulin, 10300 Montgueux, Frankreich |
| Ort: | Montgueux |
| Pot. Allergene: | Enthält Sulfite |
| Rebsorten: | 100% Chardonnay |
| Region: | Côte des Bar |
| Taste: | Cremig, Frisch, Hefe & Brioche, Vielschichtig und komplex |
| Weinbezeichnung: | Champagner |
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