The edition brings together four of the great thinker Seneca's most important philosophical writings. We all strive for happiness, for a state that allows us to be at peace with ourselves and the world - but how can this goal be achieved? For the Roman philosopher and statesman Seneca (4–65 AD), the key to constant happiness lies not in pleasure and sensual pleasure, but in the peace of mind that each individual achieves through a virtuous, natural life, through modesty, friendship and... Service to the general public must first be acquired. Ancient philosophy and wisdom in Anaconda's gift book series.
Epicurus understood the key word of pleasure as relief from all mental and physical pain. To this end, the philosopher gives out a variety of tips, maxims and advice. The most succinct statements are collected in this volume and continue to be guides to a pleasurably happy life in serene peace of mind.
To the book:
Learn with Meister Eckhart to be in the here and now
It is an amazing discovery: Everything we experience, think and feel is imprinted on the structure of our brain! We can take advantage of this: The renowned neuropsychologist Rick Hanson has developed mindfulness techniques with which we can recognize and consciously absorb the hidden power of positive everyday experiences. With a remarkable effect: They have a strengthening effect on our thinking and our spirit and pave the way to happiness, inner peace and balance.
"Helpful and wise - your life will be transformed after these exercises." Jack Kornfield
The author:
Rick Hanson is a neuropsychologist and internationally known for his effective techniques, which he developed from the interplay of mindfulness, brain research and psychology. The books by the "New York Times" bestselling author have appeared in 28 languages and have a total circulation of over 750,000 in English-speaking countries alone. He is the founder of the Wellspring Institute for Neuroscience and Contemplative Wisdom and has been invited as a distinguished speaker by numerous universities including Oxford, Stanford and Harvard. He teaches in meditation centers around the world.
What does the book have to do with Champagne Characters? Read for yourself: https://www.champagne-characters.com/en/info/inspirationen/1009/inspirational-card-cultivate-the-good
Self-esteem can mature in the course of life, like fine champagne on the lees. For this you need a clear awareness of your own situation and the will to take responsibility for your own life. It is worth taking a closer look here to discover that the key to happiness lies in your own hands. The only thing left is to simply apply the existing skills correctly. Easy? Yes, it's easy. You just have to want it.
Michelle Christ and Vera Clarin experience these facts in a very personal way and take you on a valuable journey of discovery into self-worth, self-love and self-responsibility. In short: to (d) a self-determined, legendary life.
About the author:
Isabelle Ackerman loves her French personality. They make them light, lively and elegant. She likes to enjoy life and just take it as it is. C'est la vie!
She is extremely grateful for the way nature has arranged it all. She looks forward to their treasures and gifts every day. On special days it can be the premier class for festive occasions: well-tempered, sparkling perlage simply feels good on the tongue.
About the book:
Épernay, 1914: Sophie Delancré is a passionate winemaker. She runs her family's winery and has a big dream: she wants to produce the finest champagne in France. When she meets the good-looking and warm-hearted Jerome Mea, also a winemaker, it is love at first sight. Soon the wedding bells will ring and happiness seems perfect. But shortly after the wedding, Jerome has to go to war and Sophie is left alone on the property they share.As the young winemaker struggles to keep her winery running on her own, a critical sugar shortage forces her to enter into a dangerous deal with a shady acquaintance. And suddenly war no longer seems to be the only threat in their lives...
About the author:
Fiona McIntosh grew up in England but spent many years of her childhood in West Africa. She gave up her job as a public relations manager to travel and decided to stay in Australia in 1980. She has published numerous novels and children's books worldwide and is considered one of Australia's most popular authors. When she's not pursuing her passion for travel in search of new ideas, Fiona McIntosh lives in Adelaide with her family.
Exposing a Secret Traitor: Young attorney Olga Swatschuk faces an unprecedented challenge. When immunologist Nina Kaul seeks her legal assistance in uncovering a traitor, Olga immediately plunges into the world of a renowned research institute. In doing so, she becomes entangled in a bewildering web of deception and betrayal, encountering Cleo Ascher - Nina's ambitious rival who employs questionable methods in developing a revolutionary blood test. Through their investigation, Olga and the private detective Alex Sorger, who stands by her side, are drawn deeper into the institute's game of intrigue. When Nina is suddenly abducted during a cyberattack that cripples the institute, they have little time to act. However, Alex distrusts his former colleagues and is determined to solve the case on his own. His solo mission keeps everyone on edge...
Author: George Brun
To the book:
KINTSUGI - The big trend from Japan
What if we no longer had to hide the scars life left us? When our vulnerability is no longer a weakness, but a chance for growth and a sign of inner strength? Kintsugi is the ancient Japanese art of repairing what is broken. Masters of this craft have the skill to use gold powder to create works of art from broken pieces that are even more precious than the original objects.It has long since developed into one of the strongest and most successful life lessons that Japan has to offer. This book shows how the philosophy of Kintsugi can also change our lives in amazing ways. It teaches us the secret of inner strength that carries us through difficult times and with the help of which we can build a new life after defeat that is even more precious than the old one.
• The art of living based on an old tradition and modern psychology• With everyday exercises and suggestions
About the author:
Andrea Löhndorf studied German, English and Italian literary studies and has worked as a lecturer and program manager for various German publishing houses for over twenty years. In her main areas of psychology, life support and Eastern wisdom, she has accompanied numerous authors and book projects. She lives in Hamburg.
What does Kintsugi have in common with champagne? Read for yourself: https://www.champagne-characters.com/en/info/inspirationen/1315/inspirational-card-kintsugi
111 must-see places in Champagne
When God was very thirsty for the first time, he sent Pierre Pérignon to earth and had him brew a drink that made him see stars: Champagne: Without Dom Pérignon, the inventive monk from Hautvillers, the French national drink would be hard to imagine. And not even the Champagne. With its lovely, hilly landscape, traditional vineyards, old wineries, stately residences, old streets and churches and small villages, it is one of the most beautiful and still undiscovered regions of France - a landscape full of surprises and history. This book takes even champagne connoisseurs to places that will astonish them and tells the stories of 111 unusual places. And of course the champagne.
Authors:
Martin Roos, Jean-Claude Bourgueil, Tom Jasny
111 sparkling wines from all over the world that you must have drunk - by Daniela Dejnega and Luzia Schrampf.
Why does German sparkling wine still have a modest image today? Is champagne always better? How does bubbling get into wine?
Does Lambrusco always have to be so sweet? Why is prosecco often so cheap? And what does Ferrari have to do with sparkling wine?
Discover 111 special, innovative and traditional pubic wines and their sparkling stories.
Authors:
Daniela Dejnega und Luzia Schrampf - Fotographicals: Tobias Fassbinder
Exposing a Secret Traitor: Young attorney Olga Swatschuk faces an unprecedented challenge. When immunologist Nina Kaul seeks her legal assistance in uncovering a traitor, Olga immediately plunges into the world of a renowned research institute. In doing so, she becomes entangled in a bewildering web of deception and betrayal, encountering Cleo Ascher - Nina's ambitious rival who employs questionable methods in developing a revolutionary blood test. Through their investigation, Olga and the private detective Alex Sorger, who stands by her side, are drawn deeper into the institute's game of intrigue. When Nina is suddenly abducted during a cyberattack that cripples the institute, they have little time to act. However, Alex distrusts his former colleagues and is determined to solve the case on his own. His solo mission keeps everyone on edge...
Author: George Brun
To the book:
Learn with Meister Eckhart to be in the here and now
“The divine dwells in us. Unfortunately we are so seldom at home. «(After Meister Eckhart)If Meister Eckhart were alive today, he would not be a monk, but a coach, and he would probably be quite successful. Because the preacher from the 14th century found answers to the needs of the soul of people in his time, which are so topical as if they were made for today. Harald-Alexander Korp translates Eckhart's teaching into the present. He shows how it connects with the mystical traditions from Asia as well as with modern concepts of cognitive therapies, but leads to a new trust in life in a completely unique way. An immensely practical book for everyone who yearns for spiritual depth and inspiration for everyday life.
Discover the soul coach - encounters with Meister Eckhart
Go to school with a master of life
Instructions for a more alert existence in the here and now
With numerous impulses for an open spiritual practice
The author:
Harald-Alexander Korp, born in 1961, studied religious studies, philosophy and physics, lecturer at the religious studies department at LMU Munich and the Georg-August University of Göttingen, laugh yoga trainer, certified humor coach, mindfulness trainer, dying companion in Ricam- Hospice in Berlin, author and director of films and plays on interreligious dialogue and Buddhism, lectures and seminars on the subject of "humor in care for the dying".
What does the book have to do with Champagne Characters? Read for yourself: https://www.champagne-characters.com/en/info/inspirationen/1272/inspirational-card-meister-eckhart
Teile die Wolken und finde den Weg - Fünf Schritte zum Erfolg durch Klarheitvon Boris ThomasUnklarheit ist ein großer Stressfaktor in unserem Leben Tagtäglich müssen wir in Windeseile Entscheidungen treffen, Projekte abschließen und verschiedenen Rollen gerecht werden – bis wir gar nicht mehr erkennen können, wohin wir eigentlich steuern. Und uns am Ende der Wahl einer neuen Kaffeemaschine mit übertriebener Leidenschaft widmen – anstatt einmal innezuhalten und das zu tun, was jetzt wirklich wichtig ist.
Boris Thomas beschreibt den zu innerer und äußerer Klarheit in fünf Schritten
1. Selbstreflexion,
2. Fokussierung,
3. Konzentration,
4. Entscheidungsfreude,
5. Tatkraft.
Damit wir auf unserem Weg genau da landen, wo wir hinwollen.
Life is short, but thats nothing to worry about.
The time is not enough - never. We only have 4000 weeks on earth, and that's only when we turn eighty.
Witty and entertaining, Oliver Burkeman demonstrates how we can withstand the pressure of time and efficiency – and thus do justice to the unprecedented brevity and dazzling possibilities of our lives.
"A welcome balm for anyone who feels overwhelmed by the (perhaps unrealistic) demands of life." Publishers Weekly
The current title is only available in German.
Champagne - a Franco-German affair
When the tiny pearls rise in the slim glass and tickle your nose, the first sip, well chilled, rolls over your tongue - then there is something to celebrate. The champagne, the finest of all sparkling wines, stands for luxury and enjoyment. But the most French of all drinks would not be available today if the English had not created a fashion trend in the 17th century, which some Germans who moved to France then picked up.Many German winemakers and wine merchants came to Champagne at the end of the 18th and beginning of the 19th centuries, founded their own companies or became cellar masters and partners of existing companies. They traveled all over Europe and America, they spoke foreign languages and were good salespeople. They loaded horse-drawn carriages and ships with their valuable cargo and delivered them to royal and princely houses. They knew about their preferences - very sweet for the Russian tsar, dry for the English, semi-dry for the Germans. The history of champagne began 350 years ago when people wanted to get rid of the bubbles in wine. In this book you can find out what makes champagne so unique to this day and what role the Germans played in it.
Author:
Reinhard Pietsch
Born in 1953, worked in Freiburg i.Br. and Edinburgh studied English, German and mathematics, and then worked for several publishing houses as an editorial, program and publishing manager. For several years he has been working as a freelance writer and editor in the fields of history, advice and popular science. He has been very concerned with German landscapes and their history and has written several books about it. Today he lives near Munich. Vienna is his second home.
To the book:
Makers Bible Crafting Cuisine is for those who love to spend time in the kitchen, cook with hand and heart, try new things, and celebrate a consciously prepared meal in good company. This time it is for those who passionately cook and appreciate using the best handmade tools and ingredients. This book shows on 352 pages over 130 makers and crafters.
Five chapters guide the reader from the field and garden to the kitchen, where things get cut and heated, with various interesting devices, we open the pantry on all things storable, stock up the bar cabinet and finally serve and celebrate food consciously prepared, whether it’ll be simply toasted sandwiches or a five course dinner.
Foodies, connaisseurs, and gourmands—admittingly this book is not for beginners. It is rather a book for hobby chefs and hosts who like to get to the next level. And to the source: All relevant makers and crafters are accompanied by QR codes that lead the reader directly to the source, the makers’ online presence.
By Makers Bible
Sometimes it just has to be champagne! But which one? Today, no less than 4,500 companies produce the most famous sparkling wine in the world - each with its own concept. In this book, Stefan Pegatzky provides a guide to the diversity of champagne today and presents the 100 most important producers and their "house style": from traditional brands to innovative cooperatives to revolutionary winemakers. In the process, the reader learns everything important about the different grape varieties, regions and vinification styles.
240 pages | numerous colour photos28.0 x 29.0 cm | hardcover
ISBN 978-3-96033-119-3[WG 1457]
"Champagne 456" by Gerhard Eichelmann, his tenth book on Champagne.
On 768 pages, 456 producers with 2,800 champagnes are presented, all champagnes were tasted in the past two years.
The sub-regions of Champagne and the most important communes are presented in detail, a glossary, a vintage overview and an updated classification round off the book.
The current title is only published in German.
Winner of the André Simon Drinks Book of the Year Award.Winner of the IACP award in Wine, Beer & Spirits
A stunning box set, complete with seven vintage maps in a pull-out drawer.
Based on six years of on-the-ground research and unprecedented access to actual Champagne growers, Champagne is the first book to actually describe producers and wines based on their terroir – enlightening readers by showing them exactly where, how, and by whom these great wines are made.
Champagne is one of the most iconic, sought-after wines in the world, beloved by serious wine collectors as well as everyday wine drinkers. However, it is also one of the most misunderstood wines out there – obscured by a multimillion-pound marketing industry that makes it difficult for consumers to honestly judge value and understand what they’re drinking.
Included in the stunning box set are the Louis Larmat vinicultural maps – the only detailed wine maps of the region, which were commissioned by the French government in the mid-1940s and have never appeared in print in English.
Author:
Peter Liem is an American wine writer and the author of ChampagneGuide.net. Following nearly a decade in the wine trade, he was a senior editor, critic, and tasting director for Wine & Spirits, and his writings on sherry, Champagne, and other wines have appeared in publications such as The World of Fine Wine, The Art of Eating, Decanter and the San Francisco Chronicle. He lives in Champagne.
Hardcover | 21.3 x 6.35 x 27 cm
Gerhard Eichelmann's last champagne title has been out of print for almost two years, now there is a completely new book! There are few, if not none, books that devote themselves so regularly and comprehensively to the evaluation of Champagne on a broad scale, which is why the Eichelmann is also considered such an important reference work, even abroad - which is why this edition appears exclusively in English for the first time.
The new "Champagne" summarizes all previous champagne titles by Gerhard Eichelmann in the form of a compendium and presents over 13,000 champagnes from 1,300 producers. There is also a free downloadable app.
We are very happy that so many of our winemakers are at the forefront, among the world-class and the outstanding producers!
€89.00*
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