Vauversin Aubeline - Bio
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Product number:
SW17501
100% Chardonnay
Dosage: 7g/l
2 years of bottle maturity
40% reserve wines vinified in oak
Named after the grandmother of Laurent, that's why the dosage is a bit higher as this was en vogue these days.
All champagnes have been vinified with indigenous yeasts and with no filtration.
They are low in sulfite (less than 35mg/l)
Riddling by hand .
Tasting: Named after Laurent's grandmother, therefore it is slightly higher dosed, as this was so popular in the past. But it looks anything but sweet, but extremely charming, clean, clear, playful, floral, a little fruity, beautiful!
Properties "Vauversin Aubeline - Bio"
| Alkoholgehalt: | 12,5% |
|---|---|
| Art: | Weißer Champagner |
| Bio Zertifizierung: | Vauversin Père & Fils - FR-BIO-01 |
| Biozertifizierung: | Bio zertifiziert |
| Charakter: | Anspruchsvoll & Ambitioniert |
| Dosage: | Brut 6-10g/l |
| Flaschengröße/Inhalt: | 0,75l. |
| Herstelleradresse: | Champagne Vauversin, 9 Rue de Flavigny, OGER, 51190 Blancs-Coteaux, Frankreich |
| Ort: | Oger |
| Pot. Allergene: | Enthält Sulfite |
| Rebsorten: | 100% Chardonnay |
| Region: | Côte des Blancs |
| Taste: | Cremig, Floral, Frisch, Fruchtig, Hefe & Brioche, Saftig, Vielschichtig und komplex |
| Weinbezeichnung: | Champagner |
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