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Christmas Box - Champagnes for the holiday season

The Christmas Taster pack contains the following Champagnes:Leclaire-Thiefaine 06 Zero Dosage - Straightforward / mineral / complex Billiot Millésime 2018 - Multi-layered / yeasty / classicHeucq Heritage Millésime 2014 - Spicy / juicy / maturedSalmon Brut Cuvée AS - Opulent / creamy / exceptionalFrancis Orban Cuvée Parcellaire Les Malaquais - Floral / vibrant / beguilingDosnon Récolte Rosé - Fruit & wood / elegant / expressive Incl. 11% discount

Content: 4.5 Liter (€82.00* / 1 Liter)

€369.00*

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Christmas Package - Best of Price-Performance

This Christmas package contains the most full-bodied champagnes for the whole family at the best price: Gallimard Prestige 2016 - honey / brioche / festiveLouis Brochet Brut Heritage - Yummie Champagne / Winey / Chocolate notes Gatinois Tradition - Spicy / Nutty / ClassicWilliam Saintot Blanc de Noirs - Earthy / Strong / GrippingHenriet-Bazin Cuvée Sélection de Parcelles Brut - Yeasty / Mature / Mouth-fillingEric Taillet ExclusivT Brut - Power / Freshness / ExpressiveIncl. 11% trial discount

Content: 4.5 Liter (€47.56* / 1 Liter)

€214.00*

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Marie Courtin Résonance 2021 - Bio

100% Pinot Noir Dosage: Extra Brut Vinified in enameled steel.Vinous Champagne with a marked sense of place and quiet, distinctive character from Dominique Moreau. Tasting FEB20: More vinous as Tallants from Piollot, more complexity, more dense, very long in the aftertaste, vibrant, many different aromas. Antonio Galloni Vintage 2018 – 92P: The Extra Brut is bright, articulate and focused. This is an especially nervy expression of Pinot Noir. Bright acids and veins of salinity lend energy to this sculpted, taut Pinot Noir. Citrus peel, crushed rocks, mint jasmine and white pepper lend energy.

Content: 0.75 Liter (€73.33* / 1 Liter)

€55.00*

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Clandestin "Les Semblables - Boréal" 2022 - Bio

100% Pinot Noir, dosage: 0g/l Similar plots, comparable soils with the same orientation (expos. nord) are combined to reflect the terroir aube. Each parcel is vinified separately. Fermentation and maturation spontaneously with own yeasts in large neutral French oak barrels. Bottle maturation: 24 months Without filtration and dosage.

Content: 0.75 Liter (€96.67* / 1 Liter)

€72.50*

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Clandestin "Les Semblables - Austral" 2022 - Bio

100% Pinot Noir, dosage: 0g/l Similar plots, comparable soils with the same orientation (expos. south) are combined to reflect the terroir aube. Each parcel is vinified separately. Fermentation and maturation spontaneously with own yeasts in large neutral French oak barrels. Bottle maturation: 24 months Without filtration and dosage.

Content: 0.75 Liter (€102.67* / 1 Liter)

€77.00*

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Piollot Les Petites Mains (still wine) 2020 Coteaux Champenois Rouge - Bio

Still wine - not Champagne100% Pinot Noir single vineyard: Les Petits Mains Dosage: 0g/l

Content: 0.75 Liter (€61.33* / 1 Liter)

€46.00*

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Piollot Cuvée de Réserve - Bio

70% Pinot Noir, 30% Chardonnay Dosage: 5,5g/l 50% réserve wines Vinified in emaille tank With malolactic fermentation

Content: 0.75 Liter (€57.33* / 1 Liter)

€43.00*

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Piollot Cuvée Colas Robin - Bio

100% Pinot Blanc Single Vineyard: Val Colas Robin in Polisot: Link to Single Vineyard at Weinlagen-info Dosage: 0g/l Old vines (65 years) 80% aged in tank, 20% aged in oak 5 years of bottle maturity Organic farming Production: 4,000 bottles/year. Val Colas Robin vineyard was planted with Pinot Blanc in 1955. It is one of the best from Piollot, with great exposure and the soil is based on limestone and red clay.Médaille d’Argent aux Vinalies Internationales 2015Tasting: FEB20: Base 14, tastes chalky, vivid accidity, fresh, straight, dynamic, pleasantly bitterish, earthy in the aftertaste Tasting a matured bottle - JAN21: Pulled out of the wine cabinet after 3 years: Colas Robin Basis 2013 (one of our favorite vintages, although received little attention so far). Wonderfully developed, delicious! Extremely harmonious, straight to the point - has retained the delicacy of the Pinot Blanc, still straightforward, elegant, cool, since no sugar, then a wonderful generous mixture of honey, nuts, brioche, cream, chocolate unfolds towards the back , Coffee that blends very gently and inconspicuously into the overall picture. Great development! Rating from Customer: More yellow fruited than I would expect, fresh, linear and inviting to another sip. More interesting than 98% of what I have tasted from this grape. The bottles was empty halfway through our dinner (I would have liked to see it develop over many hours, and luckily I have another) - (93+p)

Content: 0.75 Liter (€78.67* / 1 Liter)

€59.00*

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Robert Moncuit Lieu dit d'Oger "Les Vozémieux" 2016

100% Chardonnay Single vineyard "Les Vozémieux" from the Grand Cru Oger Dosage: 1g/l Old Vines Tasting vintage 2013: A prime example of an incredibly firm and robust champagne. Biscuit and white bread notes on the nose give way to subtle fruit and herbal aromas, has depth, the fine enamel in a lively interplay with the stimulating perlage. Radiant, extremely fine character.

Content: 0.75 Liter (€146.67* / 1 Liter)

€110.00*

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Robert Moncuit Les Grands Blancs MAGNUM

00% Chardonnay From two Grand Cru terroirs: Le Mesnil, Oger Blend of two consecutive vintages 10 months aging in wood without battonage Unfiltered 2-3 years bottle aging Dosage: 0g/l Malo: Yes Great introduction to the Côte des Blancs! The Chardonnay grapes come from two Grand Cru terroirs: Le Mesnil and Oger. An ideal combination, according to the winemaker Pierre Amillet, because Le Mesnil is very firm and acidic, a little softer Ogre. Tasting: Very fine character; light biscuit and delicate smokiness on the nose, lively and wonderfully fresh on the palate.

Content: 1.5 Liter (€74.00* / 1 Liter)

€111.00*

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Marie Courtin Cuvée Présence 2020 - Bio

70% Chardonnay, 30% Pinot Blanc Dosage: 0g/lTilman AUG24: The nose is stony, citric, has something pleasantly tart, light yellow fruit and a little exotic fruit. Dark, slightly smoky on the palate, the fruit is rather restrained, but the structure is amazing. It is grippy, constantly developing in the glass, taking up the whole mouth, but always remaining fresh, mineral and salty. Fascinating length, something to ponder and savour! Tasting SEP21: Soft, charming, discreet oak, harmonious, soft, very well integrated acidity. Pear, white flowers, floral (all typical of Pinot Blanc) - bottle is amazingly fast empty! :) Galloni NOV21 about Millésime 2016 - 95P: Bright, precise and nuanced with tremendous energy and tons of sheer class. Judging by the wines in this range, the Sans Soufre style works far better with white varieties than with red. The Présence sizzles with tension and mineral-infused energy. I loved it. No dosage. Disgorged: January, 2021.

Content: 0.75 Liter (€109.33* / 1 Liter)

€82.00*

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Jean Velut (Still wine) Coteaux Champenois Rouge 2023

Still wine - not Champagne100% Pinot Noir Vinified in oak

Content: 0.75 Liter (€60.00* / 1 Liter)

€45.00*

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Louis Brochet Brut Nature Héritage

70% Pinot Noir, 20% Chardonnay, 10% Pinot Meunier45% reserve winesaged a year more than brutDosage 0g/l aging in stainless steel tanks and 300 liter wooden barrelsNicola OKT24: Really complex: crispy, spicy, great drinking flow, lively, perfectly integrated acidity, dark chocolate, smoky note and nuttiness at the end. Fabio OKT24: More freshness than the Brut, pleasant acidity, subtle yeastiness, good balance, charming! Tilman OKT24: Beautifully charming ‘Brut Nature’ with plenty of pull and pressure, more mineral, sparse and focussed compared to the Brut. Slightly smoky, a little dark chocolate, nice! Moritz OCT22: Ambitious cuvée with a lot of excitement and great drinking flow. The lean body and tight acidity are balanced by light citrus notes and a charming white fruitiness. The robustness, which can also be found in the Brut Heritage, recedes more into the background. Instead, there is a delicate white floweriness that makes the cuvée incredibly charming.

Content: 0.75 Liter (€50.67* / 1 Liter)

€38.00*

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Louis Brochet DYZIGOTES Box

2 champagnes with the same base wines as Brut Héritage (base 2017) but different ageing methods: 1 bottle of Tirage Liège (matured under natural cork) 1 bottle of Tirage Capsule (matured under crown cork)70% Pinot Noir, 20% Chardonnay, 10% Pinot Meunier 40% reserve wines Dosage 7g/l Aging in stainless steel tanks and 300 liter wooden barrels Moritz OCT22: Ambitious cuvée with a lot of excitement and great drinking flow. The lean body and refreshing acidity are balanced by light citrus notes and a charming white fruitiness. With a little air, a certain coreness is added, which makes the champagne incredibly complex

Content: 1.5 Liter (€77.33* / 1 Liter)

€116.00*

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Louis Brochet Les Plantes Blanc de Blancs 1er Cru 2018

100% Chardonnay Aging in oak barrels (wood and cooper from the region) Single vineyards Les Chaillots and Les Hautes Vignes, planted in 1969 5 years bottle aging Dosage 2g/lNicola OCT24: Fresh, straightforward, aromatic, elegant, creamy, very nice! Fabio OCT24: Lots of citric elements, overall with a brighter flavour and beautiful acidity, lively and creamy. Tilman OCT24: A little richer and creamier due to the use of wood, yet fine and elegant.

Content: 0.75 Liter (€68.00* / 1 Liter)

€51.00*

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Louis Brochet La Jacquessonne Blanc de Meunier 2019

100% Meunier Aging in oak barrels (wood and cooper from the region)Single vineyard3 years bottle aging under corkDosage 2g/lNicola OCT24: Red fruit, red apple, lively acidity, nice raciness, but also has something very fine, balanced body, long finish. Fabio OCT24: Very elegant spiciness, complex, but super freshness, very good acidity, light tannin with great balancing length. Tilman OCT24: Exciting spiciness, initially a little reserved, opens up nicely, but still remains racy and pithy. Great potential.

Content: 0.75 Liter (€106.67* / 1 Liter)

€80.00*

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Vincent Bliard Precieuses Convictions - Bio

100% Meunier Dosage: 2g/l Premier Cru Nicola FEB24: Strong, distinct character, unique herbal fruit combined with prominent but very well-integrated wood, lively and exciting. Moritz FEB24: Present are stone fruits, like vineyard peach, green garden herbs, and a fine woody spice note. On the palate, the champagne is very juicy and playful. Here too, we find stone fruit and a subtle wood spice.

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

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Vincent Bliard Sempiternel - Bio

50% Pinot Meunier, 30% Pinot Noir, 20% Chardonnay matured in wood for a year 9 years in the bottle on the lees dosage: 2 g/l no fining, no filtration, minimal addition of sulphur with malolactic fermentation Moritz FEB24: The Sylve, with its new release, appears a bit spicier than in recent years. We detect aromas of bell pepper, pepper, some stone fruit, and wet forest floor. The mousseux is really powerful. It stands firmly on the palate, displaying very light notes of maturation and a nice spice. In the finish, which, as with the other cuvées, just doesn't want to end, we find a beautiful, salty freshness. Everything is still a bit closed off at the time of tasting. Feel free to use large glasses or give it some time after opening so that the Sylve can unfold its full potential. Nicola FEB24: Dark, earthy, full-bodied, still somewhat closed off, salty. Tasting AUG22: Creamy with hints of buttery croissant and very animatingly toasty. A bit rough and firm at first, air and time give it noticeable drinkability, allowing notes of roiboosh tea, palo cortado, chocolate and nuts to shine through. Polarizing but highly exciting! Moritz Oct 22: The Cuvée Sylve is the first new creation of the new generation Florence and Antoine. Again, we find that salty spice reminiscent of caraway and a perfectly integrated use of wood. Despite the use of wood, the champagne is very fresh and has pleasant citrus notes. The playful acidity and the long finish animate and make you want more.

Content: 0.75 Liter (€96.00* / 1 Liter)

€72.00*

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Vincent Bliard Garennes Box - Bio

Box with 2 bottles from the single vineyard Garennes, vintage 2019:Les Souffle des Garennes, vinified in oak barrelsAu Gré des Garennes, vinified in stone amphorae50% Pinot Meunier, 30% Pinot Noir, 20% Chardonnay, field blend matured in wood for a year dosage: 0g/l no fining, no filtration, minimal addition of sulphur with malolactic fermentationThe Les Garennes parcel was acquired 70 years ago by Florence and Antoine's grandfather. This double box with two bottles is now available for the 70th anniversary: the same grape material, but vinified differently, once in wood and once in an amphora.

Content: 1.5 Liter (€146.67* / 1 Liter)

€220.00*

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Vincent Bliard Sylve MAGNUM - Bio

50% Pinot Meunier, 30% Pinot Noir, 20% Chardonnay matured in wood for a year 9 years in the bottle on the lees dosage 2 g/l no fining, no filtration, minimal addition of sulphur with malolactic fermentation Moritz FEB24: The Sylve, with its new release, appears a bit spicier than in recent years. We detect aromas of bell pepper, pepper, some stone fruit, and wet forest floor. The mousseux is really powerful. It stands firmly on the palate, displaying very light notes of maturation and a nice spice. In the finish, which, as with the other cuvées, just doesn't want to end, we find a beautiful, salty freshness. Everything is still a bit closed off at the time of tasting. Feel free to use large glasses or give it some time after opening so that the Sylve can unfold its full potential. Nicola FEB24: Dark, earthy, full-bodied, still somewhat closed off, salty.

Content: 1.5 Liter (€83.33* / 1 Liter)

€125.00*

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Vincent Bliard Libre comme l’air Rosé - Bio

75% Chardonnay, 20% Pinot Noir, 5% Meunier Matured in wood for a year No fining, no filtration, minimal addition of sulphur With malolactic fermentation Rosé d'Assemblage (7% red wine) Dosage 4g/l Original, unexpected, this cuvée symbolizes the creative freedom of Vincent and Marie-Odile. A striking contrast between tannic strength and fresh elegance. Nicola FEB24: Beautifully charming and as always with this cuvée, a unique taste, black plum, generous yet simultaneously light-footed aromatics. Moritz FEB24: In the nose, a very nice mix of raspberry, plum, and a hint of mint. On the palate, the mint becomes more noticeable and the fruit is more like cherry with a light malolactic fermentation. This creates a charming creaminess. However, the tight acidity cuts through the creamy, round body like a butter knife, bringing more dimension and additional freshness to the champagne. Nicola OKT22: Berry, earthy, nice tannins, rich, great for food pairing Moritz OCT22: Chardonnay-heavy rosé from just one vintage and aged for at least 1 year in wood is a rarity. But the Libre comme l'air is exactly that. Spicy, playful and with a light red fruitiness, it comes along and the taut acidity is animating. A truly complex rosé that leaves you wanting more.

Content: 0.75 Liter (€74.67* / 1 Liter)

€56.00*

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Vincent Bliard Franche Admiration - Bio

100% Pinot Noir matured in wood for a year no fining, no filtration, minimal addition of sulphur malolactic fermentation is done dosage 1g/l Moritz FEB24: The nose is loud and rich with dark fruits. A potpourri of sour cherry, red apple, and plum jumps out at you. On the palate, everything appears a bit lighter and incredibly juicy. There is a tremendous flow of drinking, and the long finish makes you want more. Nicola FEB24: Wonderful red fruitiness, juicy, powerful, elegant, with a touch of dark plum.

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

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Vincent Bliard Eternel Optimisme - Bio

100% Chardonnay Matured in oak barrel for a year 7 years in the bottle on the lees No fining, no filtration, minimal addition of sulphur With malolactic fermentation Dosage 4g/l Moritz FEB24: An incredibly complex Chardonnay! The nose is voluminous yet delicate. Aromas of white chocolate & caramelized butter are underscored by a fresh, fine etherial quality. The palate is much fresher than the nose suggests. Mint and lemongrass are accompanied by almond blossom and a fine light spice. The round body fills the entire mouth, while the firm acidity provides the necessary backbone. The finish is endlessly long, leaving a taste of wet stones. A play of aromas that leaves nothing to be desired. The champagne benefits from being allowed to breathe a bit. Nicola FEB24: A very strong release, vibrant, fresh, dynamic, lively, captivating, aromatic elegance. Moritz OCT22: Eternel Optimisme (Eternal Optimism) is the homage to Florence's father Vincent, who vinified a pure Chardonnay full of optimism. The Eternel Optimisme is by no means a slim, tight Blanc de Blanc. Even the nose promises body. Buttery aromas complimented by a hint of cumin spiciness, orange zest and a hint of green herbaceousness make the wine incredibly complex and interesting. The olfactory profile continues on the palate and is rounded off by a very long finish.

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

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Vincent Bliard Sylve - Bio

40% Pinot Meunier, 30% Pinot Noir, 30% Chardonnay matured in wood for a year 9 years in the bottle on the lees dosage 2 g/l no fining, no filtration, minimal addition of sulphur with malolactic fermentation Moritz FEB24: The Sylve, with its new release, appears a bit spicier than in recent years. We detect aromas of bell pepper, pepper, some stone fruit, and wet forest floor. The mousseux is really powerful. It stands firmly on the palate, displaying very light notes of maturation and a nice spice. In the finish, which, as with the other cuvées, just doesn't want to end, we find a beautiful, salty freshness. Everything is still a bit closed off at the time of tasting. Feel free to use large glasses or give it some time after opening so that the Sylve can unfold its full potential. Nicola FEB24: Dark, earthy, full-bodied, still somewhat closed off, salty. Tasting AUG22: Creamy with hints of buttery croissant and very animatingly toasty. A bit rough and firm at first, air and time give it noticeable drinkability, allowing notes of roiboosh tea, palo cortado, chocolate and nuts to shine through. Polarizing but highly exciting! Moritz Oct 22: The Cuvée Sylve is the first new creation of the new generation Florence and Antoine. Again, we find that salty spice reminiscent of caraway and a perfectly integrated use of wood. Despite the use of wood, the champagne is very fresh and has pleasant citrus notes. The playful acidity and the long finish animate and make you want more.

Content: 0.75 Liter (€82.67* / 1 Liter)

€62.00*

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Vauversin Orpair 2020 - Bio

100% Chardonnay Dosage: 3g/l 3 years of bottle maturity 12 months aging in used oak All champagnes have been vinified with indigenous yeasts and with no filtration. They are low in sulfite (less than 35mg/l)! Riddling by hand in natural cellar! Tilman FEB24 (vintage 2019): Floral-frischer Beginn, dann mit leicht oxidativer Aromatik immer komplexer werdend, mit schönem Zug und würzigem Finish. Tasting JUL21 (base 2016): powerful and spicy, lots of power, nice use of wood, expressive, exotic aromas, open aromatics but not too ripe, subtle spiciness, long finish. Tasting FEB20 (base 2014): 2014 has less acid than 2013, which makes it a bit more accessible, the wood aroma is beautiful, extremely long, nutty finish. High tension, like a whole feature film so complex, super nice spiciness - but rather delicate spiciness, prancing length. Tasting JUN19 (based on 2013): very independent, ethereal, floral, calm but resounding. Clean and gentle, yet powerful. Aromas cannot be grasped, with every sip of new flavors, always extremely harmonious. Light-footed, very long, somehow poetic. The acid is medium-strong, but still gripping, then melts off nicely, so that you catch up with the next sip. If he breathes longer he gets very delicate, extremely charming notes of milk candy - addictive potential!

Content: 0.75 Liter (€72.67* / 1 Liter)

€54.50*

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André Heucq HERITAGE Millésime 2014 - Bio

50% Chardonnay, 30% Pinot Noir, 20% Meunier Terroir: Cuisles (Le Bout de la Ville & La Sablonnière) Soil: Limestone & clay (Illit) Vine Age: Chardonnay 30 Years, Meunier 25 Years, Pinot Noir 36 Years Vinification: 50% in Oak Barrels und 50% in Inox-Tanks Partial Malolactic Fermentation 5 Years Bottle Aging Dosage: 4g/l Production: 2500 Fl. Andreas SEP23: So much champagne for comparatively little money! And then you can buy it with a clear organic conscience because it comes from "good" agriculture from a biodynamic producer from the Marne. Juicy, for André with 4 grams almost highly dosed and yet super balanced, fine wholemeal toast, quince bread, fine wood spice, good pressure and great length, enormously drinkable. With his Millésime 2014, "Mr. Meunier" Heucq demonstrates perfectly what wonderful champagnes can be made with experience and healthy grapes, even in years that are not so easy. Moritz AUG22: A wonderfull aged Champagne with super fine perlage. Right after opening you'll find aromatics that remind of morning dew in the woods. With some time and airation armoas of caramelized red apples and delicate brioche notes develope. This complex Champagne developes, with some time and air, to a diverse pleasurable experience. Well suited as food companion for dishes with roasting flavours.

Content: 0.75 Liter (€77.20* / 1 Liter)

€57.90*

Eric Taillet ExclusivT Blanc de Meunier Brut

100% Pinot Meunier Dosage: 2,5g/l 20-30% Reserve wines from a Perpetuum reserve (start 2011) 2 years of bottle aging Tilman FEB24: Inviting and complex nose with aromas of ripe apple, pear, and some brioche. Spicy, juicy on the palate, with a broader body but a nice draw.Lukas FEB23: In the nose very intense and very dense,lots of ripe notes; brioche, warm cantucchini and some cardamom. In the mouth very full-bodied, complex and and rich. but still fresh with good draught. Long finish, excellent as a food companion to richer dishes with beispielsw. truffles.

Content: 0.75 Liter (€58.00* / 1 Liter)

€43.50*

André Heucq HERITAGE Rosé de Meunier - Bio

100% Meunier Terroir: Parcel in Cuisles: "Bout de la Ville" Age of the vines: 50 years on average Alcoholic fermentation and malolactic fermentation in the stainless steel tank Bottle aging: 36 months Dosage: 0g/lNicola OCT24: Intense berries, full-bodied, minimally natural expression, multi-layered food companion.Tilman OCT24: Accessible due to the oxidative character, but goes very well with the exciting fruit, intense, a little dirty-natural. Super exciting!Fabio OCT24: Oxidative character with beautiful fruit, elegant, slightly bitter, food companion!Nicola SEP24: Rich, dark cherry fruit, very long slightly tart finish, food accompaniment, spicy, beguiling, enveloping. Tasting & food recommendation SEP20: Full-bodied, juicy on the palate. Rich, velvety texture. Aromatic, very long finish. Grapefruit aroma, salty. Great character rosé, in which Heucq have put everything they have gained in terms of experience in recent years and what the Meunier grape has to offer. Goes perfectly with dishes with beef, shrimp risotto or red fish fillet.

Content: 0.75 Liter (€77.20* / 1 Liter)

€57.90*

Grumier Ô Ma Valée Blanc de Noirs Brut

80% Pinot Meunier, 20% Pinot Noir Dosage: 8g/l 40% Reserve wines Vinified in steel tanks and oak barrels 2 years of bottle maturity Lukas FEB23: Delicate nose with fine apple and pear aromas, backed by fine yeasty spiciness. In the mouth primarily apple and pear aromas, with hints of apricot and peach on the finish. Full-bodied, juicy and backed by a tangy acidity, very animating and uncomplicated champagne for every day and occasion. Tasting Nicola JAN23: Juicy, with lively freshness, powerful, exotic fruit components

Content: 0.75 Liter (€47.87* / 1 Liter)

€35.90*

Grumier Ô Ma Valée Blanc de Noirs Extra Brut

80% Pinot Meunier, 20% Pinot Noir Dosage: 4g/l 40% Reserve wines Vinified in steel tanks and oak barrels 2 years of bottle maturity Lukas FEB23: In the nose delicate apple and pear aromas, backed by subtle spicy notes with vanilla sugar and some brioche. In the mouth, full-bodied apple and pear aromas, with hints of peach and red fruit on the finish. Juicy, very animating champagne with very good draught, which immediately makes you want more.

Content: 0.75 Liter (€47.87* / 1 Liter)

€35.90*

Gatinois Tradition

80% Pinot Noir, 20% Chardonnay Dosage: 7g/l Assemblage from three vintages At least 2 years of bottle maturity 30% reserve wines Tilman FEB24: Red fruity on the palate and nose, especially ripe strawberries, accompanied by a dark, almost earthy spice. Strong on the palate, but still slightly creamy. Lukas FEB23: A bit of red fruit on the nose, plus some quince and light herbaceous notes, backed by a fine creaminess. Ripe and full-bodied apple and pear flavors in the mouth, plus some currant and cherry flavors on the finish. Very accessible, uncomplicated and easy going for every day and every occasion.

Content: 0.75 Liter (€53.33* / 1 Liter)

€40.00*

Gatinois Rosé

90% Pinot Noir, 10% Chardonnay Dosage: 6g/l 3 years of bottle maturity 100% Aÿ Grand Cru Lukas FEB23: In the nose a lot of red fruit and cherry, backed by a fine spiciness. On the palate apple, raspberry and cherry, backed by a nice acidity. Full-bodied, powerful and with a nice grip - great food companion and great with a BBQ. Powerful rosé, vinous, very good to combine with food. Aromas of red fruits paired with spicy notes make it a typical Gatinois champagne.

Content: 0.75 Liter (€68.00* / 1 Liter)

€51.00*

Dosnon Récolte Blanche

100% Chardonnay Fermented for 10 months in barrique Three years bottle aging Dosage: 5g/l Nicola OCT23: Rich, lush, almost lavish, really beautiful! Nicola: Burgundian style - Chardonnay with bubbles! Significant but well integrated barrel influence. Powerful, fresh and distinctive. ANDREAS DEZ22 (new label): clearly perceptible and very appetizing aroma of freshly planed oak, not toasty-coconut but creamy and fine, turmeric, mace flower, refreshing acidity to counterbalance the full-bodied structure, pleasantly unexcited perlage, as always quite distinctive and bold, tooler food companion. Wine Spectator, November & December 2016 - 92P.: This richly expressive Champagne is focused by a streak of racy acidity, creating a mouthwatering frame for the flavors of ripe yellow peach, cardamom, grated ginger, toast and lime blossom.

Content: 0.75 Liter (€90.00* / 1 Liter)

€67.50*

Dosnon Récolte Rosé

95% Pinot Noir, 5% Red wine (Pinot Meunier) Fermented for 10 months in barrique followed by another 24 months of maturation in barrique. Dosage: 5g/l Nicola OCT23: Wow! This combination of cheerful, not too strong fruit with the wood is super beautiful. It's stunning. Complete, balanced and exciting at the same time. Lukas FEB23: Lukas FEB23: In the nose juicy currant, black elderberry. Full-bodied and juicy in the mouth, currant, black elderberry and some garpefruit on the finish, very animating, long finish with very good draw. Super drinkable rosé.Wine Specatator - 92P.:Well-spiced and expressive, with macerated cherry and peach fruit underscored by almond skin, candied orange zest and pastry dough notes. Sleek and smoky, with a fine bead and a mouthwatering finish.

Content: 0.75 Liter (€87.33* / 1 Liter)

€65.50*

J. Lassalle Préférence DEMI

60% Pinot Meunier, 20% Chardonnay, 20% Pinot Noir Dosage: 8g/l At least 3 years of bottle maturity Blended from two vintages, 40% reserve wine Moritz OCT22: A classic cuvée, which impresses with its lightness. Aromas of gooseberry and citrus zest carried by a beautifully integrated acidity give the champagne an incredible freshness.

Content: 0.375 Liter (€79.73* / 1 Liter)

€29.90*

J-M Sélèque Solessence Rosé

50% Chardonnay, 40% Meunier, 10% Pinot Noir Terroir : Pierry/ Moussy/ Epernay/ Mardeuil/ Dizy/ Boursault/ Vertus• Meunier Infusion : Les Charmiers - Pierry 1er Cru• Pinot Noir Coteaux : Les Gayères - Pierry 1er CruSoils : Mostly flinty clay on chalky subsoilVinification: 50% Stainless steel tank, 50% Oak barrels.Reserve Wines : 40% (in tanks and oak barrels)bottle maturity: 2 years (0,75l) , 3 years (1,5l) The Solessence blend + 10% Meunier Infusion + 5% Pinot Noir Coteaux Champenois Dosage: 2g/l JM-Seleque: "The fruity flavor of the Meunier, the handsome of Pinot Noir, the freshness of our Solessence blend. The harmony of flavors." Nicola FEB24: A really great balance with lovely austere fruit, taut, grip, gritty yet still juicy with a nice flow. Moritz FEB24: The nose shows a relatively tart red fruitiness, predominantly wild strawberry and rosehip. The mouthfeel is very juicy but gains a lot of tension from the tight acidity. Here too, the fruit is again on the tart side, which makes it a very serious rosé. The taste lingers forever in the finish. A really great drinking flow! Lukas FEB23: On the nose raspberry, strawberry and some peach. In the mouth raspberry and currant, backed by a very nice acidity and light notes of yeast and wood. Very nice drinking flow with good freshness, makes a very good food companion. Tasting JUL21: extremely juicy, light tannins, rosé character yet fresh Tasting FEB20: Basis 2017 - Soft and very harmonious, different components all perfectly integrated, despite beautiful fruit you don't think of fruit, fruit etc.

Content: 0.75 Liter (€74.00* / 1 Liter)

€55.50*

Robert Moncuit Rosé "Les Romarines"

92% Chardonnay from Le Mesnil sur Oger 8% Pinot Noir red wine made from vines in Ambonnay. Dosage: 0g/l Expansion in wood 4 years bottle aging Dedicated to the daughters of the house Romane and Florine. Tasting: Complex, mineral, powerful rosé champagne

Content: 0.75 Liter (€78.67* / 1 Liter)

€59.00*

René Geoffroy Rosé de Saignée Brut DEMI

100% Pinot Noir Dosage: 4g/l 5 years of bottle maturity Champagne Geoffroy is one of the very rare Houses that makes its rosé Champagne by “leeching” during maceration of Pinot Noir. After a few hours in contact with the skin of the grape, the juice acquires a superb and natural colour, becoming intoxicated with subtle yet deep red fruit aromas.SOIL: Clay and silt with some marl at depth. Average age of the vines: 25 years Maceration with immersed cap in open oak vats. Avoidance of malolactic fermentation. For the Rosé de Saignée, the Pinot Noir grapes macerate for 48 to 60 hours in open wooden vats before being pressed. The vinification takes place without malolactic fermentation. After five years of yeast aging in the bottle, the result is a very complete and completely unkitschy rosé champagne that comes across as pleasantly dry and structured with only three grams of dosage. Aromas range from strawberry leaves to red fruits and blood oranges. Intense and fruity, it stands for the highest drinking pleasure.TASTING :As a preamble the ruby red hue of this Rosé de saignée is a pleasure for the eyes. The nose ofthis Champagne is a spring bouquet: rose, wild strawberry, raspberry and later blackberry, combine perfectly to offer the taster aromas, which would be unexpected in a normal rosé Champagne. The mouth follows on from the nose, with the structure of the Pinot Noir leaving at a convincing vinosity at the finish. By virtue of its freshness, this rosé de saignée Champagne is best enjoyed young to take full advantage of the aromas of small, fresh and crisp red berries.PAIRING :This Rose champagne will harmonize perfectly with noble seafood, such as pan-fried scallops orthe finesse of a lobster or crawfish. Back on land a lightly roasted duck breast with some peaches will be perfect. A peach soup accompanied by a few strawberries with a flute of rosé Champagne will leave the eye and the palate with an unforgettable memory.PRESS REVIEWSJAMES SUCKLING.COM - Oct 2016 - 93/100Bettane & Desseauve 2017 : 16/20Guide RVF 2017 : 15/20Guide Hachette 2015 Coup de coeurGuide Gault Millau 2014 : 15.5/20Le point – J.Dupont – 2014 : 17.5/20Guide Larousse du Champagne 2014 : ***Vinum 2013 - Allemagne : 17/20Tyson Stelzer – Australie – 2014 : 90/100Wine advocate – USA : 87/100Wine spectator – USA : 92/100Burghound – USA : 91/100

Content: 0.375 Liter (€85.33* / 1 Liter)

€32.00*

Robert Moncuit Les Grands Blancs Demi

00% Chardonnay From two Grand Cru terroirs: Le Mesnil, Oger Blend of two consecutive vintages 10 months aging in wood without battonage Unfiltered 2-3 years bottle aging Dosage: 0g/l Malo: Yes Great introduction to the Côte des Blancs! The Chardonnay grapes come from two Grand Cru terroirs: Le Mesnil and Oger. An ideal combination, according to the winemaker Pierre Amillet, because Le Mesnil is very firm and acidic, a little softer Oger. Tasting: Very fine character; light biscuit and delicate smokiness on the nose, lively and wonderfully fresh on the palate.

Content: 0.375 Liter (€74.67* / 1 Liter)

€28.00*

Swetlana M.

Wenn man Champagner liebt, dann ist das DER Ort, den man in München aufsuchen muss. Hier findet man die besten und außergewöhnlichsten Champagner in Deutschland. Keine Champagnerfabriken, sondern nur feine Winzerchampagner.

Marvin

Richtig Richtig gute Bubbles! Tolle einzigartige Auswahl. Mit großer Liebe kuratiert!

Boris Maskow

nirgends in deutschland gibts mehr und/oder bessere champagnerwinzerauswahl

Jana

Gestern Abend bestellt, heute ganz herzliche persönliche Lieferung bekommen. Überragende Produkte und Service! Meinen Lieblings-Champagner bestelle ich hier!